Lately at the farmers’ market I’ve taken a closer look at the cars and vans behind the stands. How do the various producers manage to jam in their market goods while keeping them intact?
Mixed with a smattering of food trucks, here’s a quick visual inquiry. I’ll keep the post updated with interesting examples of vehicles that have been DIY rigged for safe food storage and transport.
[miniflickr photoset_id=72157633845990167&sortby=date-posted-asc&per_page=50]
